Our Team

The people that make all the difference.

Chief Executive Officer
Hal Hedley
502.561.7658
hal@rmhck.org

Chief Operating Officer
Shelley Meredith
502.561.7660
shelley@rmhck.org

Chief Development Officer
Susan Skolnick
502.371.1444
susan@rmhck.org

Guest Services Team Lead
Tony Elder
502.581.1416

Meal Program Assistant
Thia First
502.581.1416

Chef
James Garst
502.919.8292
chefjames@rmhck.org

Director of Programs and Facilities
Jana Goemmer
502.561.7654
jana@rmhck.org

Activities and Culinary Programs Coordinator
Grace Hargreaves
502.371.1446
grace@rmhck.org

Special Events Manager
Dani Harper
502.561.7653
dani@rmhck.org

Guest Services Case Manager
Thalia Peters
502.371.1445
thalia@rmhck.org

Database & Communications Coordinator
Emma Rauck
502.919.8274
emma@rmhck.org

Communications Manager
April Sage
502.561.7657
april@rmhck.org

Director of Development
Sara Silletto
502.561.7659
sara@rmhck.org

Guest Services Team Lead
Tyler Suarez
502.581.1416

Facilities Manager
Ed Sinkhorn
502.581.1416
ed@rmhck.org

Guest Services Senior Manager
Christy Vanover
502.371.1441
christy@rmhck.org

Director of Finance
Amy Weilbaker
502.371.1443
amy@rmhck.org

Volunteer Coordinator
Madison Weiter
502.371.1442
madison@rmhck.org

Guest Services Associate

Sandy Douglas

Cecelia Hines

Kim Jackson

Donna Moore

Our Diversity, Equity, and Inclusion Promise

You belong here. We create a community where everyone is welcome, valued, and respected. Inclusiveness is a reflex for us, not an initiative. We know that our differences unite us. We embrace and celebrate the unique perspectives, backgrounds, and ideas that each person brings to our mission so that, together, we can best care for all families we serve.

Want to join our team and give back to families?

Job Opportunities